Anyone else read a recipe
2025-02-20 01:30:03.323537+01 by Dan Lyke 0 comments
Anyone else read a recipe, run across a phrase, and just wanna table flip? From a David Lebovitz recipe: "Kosher salt is also discussed in the book as some brands are saltier than others", and... okay, yeah, if it makes a difference, this is why we don't specify some ingredients by volume, kids.,